All My Friends is a F&B concept, opening up in the cultural heart of East London, Hackney Wick. Brought to you by the team behind The Cause & Costa Del Tottenham, music, events & street food operators since 2018.
This laid back venture provides a hang out for friends and friends of friends that The Cause has met along the way. The venue will feature a record shop, Custom built Hi-Fi sound-system, local craft beers, food from PLUR, Uncle Hon and Vegan Essential, seasonal cocktails & more. A refined offering with a relaxed atmosphere, soundtracked by some of the world's top selectors.
We are looking for a vastly experienced & multi-talented, General Manager to help build & develop a team and turn this project into a financially & culturally successful weekly operation.
THE ROLE
To manage the day-to-day shift operations of both the front of house and bar team. Reporting to, and supporting the on-duty Manager. As well as supporting the wider management team in the provision of an efficient & customer-service focused bar and food service establishment.
RESPONSIBILITIES
Oversee the daily operation of the bar; both the front of house & bar
Responsible for the smoothing running of the shift; acting autonomously to quickly resolve small issues and flagging issues with the Managers for additional support
Supervising the efficient management of stock & consumables during shifts, ensuring no provisions run out during any events
Creating and maintaining a team environment; motivating and training team members to achieve and deliver high standards of customer, food and alcohol service
Responsible for reporting and minimising wastage through adequate stock control and staff management during shifts
Maintain a safe and secure working environment
Ensure that all duties are carried out in line with Company and health and safety and other Company requirements
The efficient management of all staff attendance & breaks
SKILLS & EXPERIENCE
Must Have
Previous experience as a Supervisor; supervising front of house staff, bartenders and barbacks
Excellent communication and people skills; friendly and approachable for staff and customers
A passion for bar work; a good working knowledge of cocktails, wines and beer.
Experienced in food handling, safety and preparation
Ability to remain calm under pressure and to provide a calming influence over junior members of staff during busy periods.
Available to work weekends including public holidays and late night hours.
Experience working with point-of-sale systems, in particular Goodtill
Desire to progress within the hospitality industry
Extensive cocktail knowledge preferred but not essential
Nice to Have
A passion for the live music industry, hospitality and the late night economy
Cocktail / mixology experience
Alcoholic beverage menu development
SALARY
£13 / hour + Tronc
Shift Work
YOUR APPLICATION
We are committed to promoting equal opportunities in employment. You and any job applicants will receive equal treatment regardless of age, disability, gender, reassignment, marital or civil partner status, pregnancy or maternity, race, colour, nationality, ethnic or national origin, religion or belief, sex or sexual orientation.
WHAT HAPPENS NEXT?
We receive a lot of applications and it does take a while to process these therefore if you do not hear from us immediately it means that we are still in the review process so do not panic.
We aim to get back to everyone that applies for this position within one month of the closing date however, we cannot offer feedback on CVs.
Thanks for your interest in our space. We look forward to receiving your application.
Love,
Supportthecause :)
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