Sous Chef

Sous Chef
Pemenant, full time role
Paying £30,000-£35,000 per annum.
Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy client in Sandwich.
Experience is necessary.
You will be assisting the Head Chef with all kitchen duties.
Main duties include:
Chef de Partie Duties and Responsibilities:
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality by the Restaurant.
Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.
Coordinates daily tasks with the Head Chef.
Responsible to supervise junior chefs or commis.
Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.
Ensure that the production, preparation and presentation of food are of the highest quality at all times.
Level 2 Food Hygiene is needed.
If this role is of interest to you please apply or call Grant 01622 662144.
Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.
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