Sous Chef - Ringwood - LIVE IN AVAILABLE

Sous Chef - Burley - £15.50p/h - LIVE IN AVAILABLE
The role:
An experienced Sous Chef is required for this amazing traditional pub based in Burley, We are looking for someone who enjoys cooking fresh food and will take work alongside the Head Chef, taking some responsibility for elements of the kitchen including preparation, cooking, and presentation of food to agreed standards.
Key Information:
* Salary: £15.50 per hour on 45hrs a week.
* Hours: 5/7 days on a various shift
* Location: Burley
Key Responsibilities of the role include:
*Maintaining high standards of hygiene and food preparation
*Preparation of fresh quality dishes with good quality ingredients locally sourced.
*Preparation, cooking and presentation of food to agreed standards.
*Help with preparation of food items and maintaining cleanliness and tidiness of kitchen
*Work alongside the kitchen team
Required skills include:
*A basic understanding of produce and ingredients
*Experience in the kitchen
*Basic knowledge of food production methods
*Embrace new ideas and processes
*Positive and approachable manner
In order to be successful, you'll need to have:
*Experience working in a similar environment
*Ability to follow instructions
*High Standards of hygiene
Unfortunately, due to the large volume of applications we receive, we can only respond to applicants with relevant work experience.
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