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Relief Chef Manager

Posted a month ago

  • Leeds, West Yorkshire
  • Any
  • External
  • Expired - 2 months ago
Salary: £30,000.00 per annumFull timeRelief Chef Manager We are looking for a ReliefChef Managerto join our Food & Beverage team at Westward Care. Location: Across 4sites: Beeston, Headingley, Methley& Roundhay
Hours: 40
hours per week
Shift Patterns : 7.30am - 4pm or 9.30am - 6pmThis role offers great work life balance with latest shift time finishing at 6pm.
Salary: £30,000.00 per annum
Overview:We are seeking a skilled and experienced Head Chef to join our team. As a Relief Manager, you will play a crucial role in ensuring the smooth operation of our homes. This is a leadership position that requires strong organisational skills, excellent communication abilities, and a passion for delivering exceptional customer service. If you have a background in the hospitality industry and possess the necessary skills, we encourage you to apply.Duties:
Salary: £30,000.00 per annum
Overview:We are seeking a skilled and experienced Head Chef to join our team. As a Relief Manager, you will play a crucial role in ensuring the smooth operation of our homes. This is a leadership position that requires strong organisational skills, excellent communication abilities, and a passion for delivering exceptional customer service. If you have a background in the hospitality industry and possess the necessary skills, we encourage you to apply.Duties:
Manage and oversee daily operations in the absence of the Group Catering ManagerProvide guidance and support to staff members, ensuring they adhere to company policies and proceduresAssist with scheduling and coordinating employee shiftsMonitor stock levels and place orders for supplies as neededEnsure compliance with health and safety regulationsHandle customer inquiries, complaints, and resolve any issues that may ariseCollaborate with kitchen staff to ensure efficient food production and timely serviceAssist with food preparation and cookingMaintain cleanliness and organization throughout the restaurantSkills:Strong leadership abilities with proven experience in team managementKnowledge of kitchen operations and food production processesExcellent communication skills, both verbal and writtenAbility to multitask and prioritize tasks effectivelyStrong problem-solving skills to address customer concerns or operational issuesPrevious experience in catering or hospitality in a Head Chef roleAppropriate qualificationsExcellent organisational and communication skillsSound knowledge of food hygieneAttention to detail and commercial acumenTo support us in making safe recruitment choices for those in our care, the role will also be subject to Disclosure and Barring Service checks.Benefits / PackageCompetitive hourly rateScottish Widow pension schemeEmployee assistant programmeFree UniformFree onsite carparkHoliday Pay & Employer funded Workplace Pension SchemeFree DBS (paid by employer)Over-Time Rates PaidFree refreshments and meals/subsidised meals (when working over 8 hours)Reimbursement of Flu Jab vaccination costStaff referral scheme - recommend a friend - £500An opportunity to work for a growing and forward thinking companyOutstanding training & career development opportunitiesCompany recognition awardsDiscounted Gym membership - Leeds Active
This is a full-time position with opportunities for career growth within our organisation.If you are a motivated individual with a passion for the culinary arts and hospitality industry, we would love to hear from you. Please submit your application along with your resume highlighting your relevant experience.
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