Pastry Chef

We are looking for an experienced Pastry Chef to join our tight-knit and friendly team. If you are a morning person looking to work in a unique workplace with an international reputation, send us your CVs!Our Pastry Chefs work in delis and restaurants that have the originalOttolenghitrademarks – great service, a menu which celebrates bold flavours, and delicious unique desserts. Our focus is on Mediterranean & Middle Eastern-inspired dishes, delicious cakes, and packed products.We are a restaurant groupthat prioritises the development and growth of our Pastry Chefs, a company that will give you the space to spread your wings in a supportive and challenging environment, then you should come & work with us.We require at least two years of experience as a Pastry Chef in a similar venue.What's in it for you:Day shifts only, no doubles!5 days per weekChefs’ uniforms providedRegular evaluation of wage & performance reviewStaff food provided while on duty50% staff discounts at our shops, restaurants and onlineHealth Benefitsthrough work-sponsored health insurance28 days paid holiday & pension schemeTraining, food, and wine tasting and cooking demosExpanding company with career progression & developmentRefer a friend scheme (£500 for both of you)Perkbox benefits such as discounted gym, cinema tickets and high street retailersKey attributes:A minimum of 2 years experience as a Pastry ChefA precise eye for detailPassionate about the food industry and obsessive about good foodYou must be highly organisedwith good time managementEnjoys being part of a team but is also able to self-manageStrong work ethic and flexibilityCalm and efficient in a busy environmentWork with the Head Chef to ensure consistently high standards and delicious flavours in our dishesMust be eligible to work in the UKWe would love to help you find ahappy and fulfilling workplace with us.You will be looked after in our company, so you can take great care of our colleagues and customers.
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