Operations Manager

Operations Manager | Food | Norfolk
Salary: up to �65k
Hours: Mon-Fri, AM Shift (7:00am-16:45/17:00)

Calling all seasoned Operations and Production managers! If you're passionate about poultry production and thrive in a fast-paced environment, we have the perfect role for you!
Do you want to take on a senior position with full autonomy of daily operations? Do you have a proven track record of building and developing your management team, ensuring future success and opening up a progression route for both yourself and your colleagues?
I'm currently working with a fantastic business that prides itself on having a positive culture and is looking to bring in some top talent with a keen ability to develop a junior management team.
With a competitive salary, balanced working hours, and lots of opportunities for development through courses and working directly with the Site Director and other senior Management team members, this role and the business have plenty to offer the right candidate.
The Role:
As the Operations Manager, you'll be at the heart of our operation, leading production teams to deliver on time and ensuring customer relations are maintained with on-time deliveries and high-quality standards. From ensuring compliance with health and safety regulations to driving performance improvement initiatives, your leadership will be instrumental in our continued success.
Requirements:

• Prior experience in the poultry/meat industry at a management level
• Lean Green Belt level training or hands-on experience in continuous improvement projects.
• Certifications in food safety, managing safety, HACCP, and environmental awareness.
• Excellent communication and interpersonal skills, with the ability to operate effectively at multiple levels of an organisation.

Ready to spread your wings and soar with this business? Apply via the link or email me on, (url removed)