Junior Sous Chef

Position: Junior Sous Chef Location: Glasgow About Us: This fantastic business operates some stunning concepts and with its entrepreneurial leader is growing rapidly. Due to a new opening some vacancies have become available. They are a dynamic and innovative restaurant group known for its commitment
to quality, creativity, and flavour. Our kitchen is a hub of culinary creativity, excellence, and we’re seeking a talentedJunior Sous Chefto join our ranks. Responsibilities:
Work closely with our Head Chef and Sous Chef to ensure smooth kitchen operations. Your ideas and creativity matter—we encourage you to contribute to menu development and special events.From mise-en-place to final plating, you’ll be hands-on in creating delicious dishes. Your attention to detail ensures consistency and flavour perfection.Help manage stock levels, track ingredient usage, and optimize ordering. We believe in minimizing waste and maximizing freshness.Our guests’ happiness is paramount. Taste-test dishes, ensure presentation meets our standards, and address any concerns promptly.Bring creativity to the kitchen by experimenting with flavours and presentation. Qualifications:
Culinary training or equivalent experience.Proven track record in a similar role, preferably within a fresh food quality restaurantStrong cooking skills across various cuisines.Ability to thrive in a fast-paced, high-pressure environment.Attention to detail and a genuine passion for food. What We Offer:
Competitive salary and benefits package.Show us you are s superstar, and we will pay accordinglyOpportunities for career growth and development.A supportive and collaborative team.
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