FARR BREW ARE HIRING – & WE WANT YOU AT THE RED COW - HARPENDEN
We are looking for an experienced chef to join us in a Head Chef position. As we have other locations and cheffing teams, we can guarantee rotating weekends off – we aim for at least one a month.
The applicant should excel in being:
Friendly & approachable
Hands on and self motivated
Having great leadership skills & the ability to lead from the front
Proud of their inhouse cleanliness and always have good personal hygiene
In busy working environments
Excited about specials, new menus, and promotions.
Roles & responsibilities include:
Manage the kitchen to ensure food service is always excellent
All ordering for the kitchen including food, equipment & cleaning products and ensure all stock and ordering is accurate to maximise cashflow
Ensure that hygiene & cleanliness of the kitchen is to the highest standard
Work with the pub manager to ensure service levels are at the highest standard
Job Types: Full-time, Permanent
Salary – very competitive – negotiable based on experience.
Benefits:
Complimentary food on service
Employee discounts across our estate of pubs and restaurants
Pension
Flexible weekend working
Perks package
Tips (and Tronc package can be discussed for tax benefit ...