General Manager

GENERAL MANAGER, 4 STAR HOTEL, BOWNESS, UP TO £45,000
STUNNING REFURBISHED HOTEL, BONUS SCHEME
SUPERB ACCOMMODATION INCLUDED IN THE PACKAGE
Benefit include:
Competitive salary and great tips
Working in a exciting, bustling environment
Pension scheme
Prestigious venue
A real highlight on any CV
Proven progression
Great support structure
Be part of an exciting growing independent company with great expansion plans
Be part of a professional set up, with all systems in place set to allow you to succeed!
Our clients operate this stunning refurbished 40 room 4-star hotel based in the heart of Bowness on Windermere, providing rosette standard dining in their casual fine dining gastro restaurant
This is a great opportunity for an ambitious General Manager to come on board and head up this stunning venue in the heart of the Lake district, this is a position which comes with a large amount of autonomy and freedom to influence change in a growing business.
Responsible for the operational areas of the business you will have a number of extremely experienced heads of departments to assist you.
The General manager candidate will be able to demonstrate:
Experience working in a busy 4 star hotel operation, overseeing teams up to 30 hotel staff
Experience delivering a 1st class hospitality & service experience, in a busy, hands-on venue
1st rate understanding of back of house systems, costings, stock, labour and financial controls
A professional and confident demeanor is essential, as is the ability to show the company ethos & high standards every day in service & management.
Understanding of the latest H&S guidelines and procedures.
Experience working in a similar sized venue, and within a ‘hands on’ management structure.
Have a friendly yet professional persona
Be a strong leader, being able to enthuse those around you
Be able to lead by example to ensure your high standards filter through the front & back of house teams
Controlling the staff management and training along with ordering and stock control.
Have the ability to self-manage and the ability to adapt and improvise to changing situations.
If this sounds like the perfect opportunity for you, or if you would like to discuss any similar positions we currently have throughout the region then please send your CV through the link here, or call Eddy Nuttall in the Dish hospitality office for more information
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