Food Safety Compliance Manager

Food Safety Compliance Manager�

My client, due to heavy investment and strong growth is seeking a Food Safety Compliance Manager�

Reporting to the Site Manager you will oversee and manage all technical and quality compliance within a busy food manufacturing site.

You will have excellent communication and leaderships skills. As a people person you will manage, develop and lead your team. You will be KPI focused based on safety, quality, delivery and people development.

This is an opportunity to really make a difference, drive change and continuous improvement within a state-of-the-art manufacturing facility.

Skills and experience.

• Working in a fast-paced food manufacturing environment within a technical management role


• Extensive experience of BRC accreditation, HACCP implementation, customer audits and QSM (Quality System Management)


• Focused on continuous improvement, efficiencies and LEAN processes, results driven


• Strong communicator


• Leadership skills, keen to develop, educate and drive change from within- must be able to demonstrate how you have achieved this previously


• Degree in food science or equivalent, Food Hygiene Level 4, HACCP Level 4 and IOSH understanding

Role;

• Salary- DOE


• Hours- 8.30am-4.30pm


• Days- Monday to Friday (Flexibility required as per the business needs)


• Strong benefits package including 25 days leave�

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