Chef de Partie Gastro Pub

Chef de Partie/Jnr Sous chef - Rosette gastro

Excellent salary
£30-33,000 + Tips
Free parking on Site
Straight Shifts
Chance to work in a fresh food quality establishment.
Chance to grow within a very successful company
Family feel to the business
Work patterns usually a mix of:
7.30 17.30 or 12 close.
Our client is a popular destination food led pub with an excellent reputation set in a village in the picturesque Hope Valley Derbyshire
They are looking for an enthusiasticChefde Partie/Junior Sousto come on board and join their brigade of 5. This busy foodie pub prides itself on producing all in house from the freshest local Derbyshire produce. The gastro has won many awards and currently holds a rosette.
You will be a great all-rounder capable of running sections within the kitchen. Above all you must show a great attitude to your work and the desire to learn new skills. This is a very busy gastro catering up to 150 covers a day but not compromising on quality.
The successful candidate will have the passion and desire to achieve in this industry. Our client is looking for anexperiencedChef de Partie and will consider Demi CDP.You will be provided with all the support needed to take this next step in your career.
You should have worked with all fresh food ideally locally sourced and must have worked in a busy kitchen environment.
Please note due to the location you will ideally drive.
This role is offered on a permanent full-time basis
If this sounds like the Chef de Partie opportunity you are looking Apply Now!
In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.

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