Central Production unit Manager

An exciting opportunity to join an expanding bakery business.
We are looking for an experienced Manager to oversee the bakeries Central Production unit and their catering operations from the CPU itself.
This role requires strong leadership skills, exceptional organisational abilities, and a passion for delivering high-quality bakery products and catering services.
The successful candidate will be responsible for ensuring efficient operations, maintaining quality standards, managing staff, and driving growth in both the CPU and catering divisions.
Qualifications :
Proven experience in bakery production management and catering operations
Strong leadership abilities, with a demonstrated track record of effectively managing teams and driving results.
Excellent organisational skills, with the ability to prioritise tasks, manage multiple projects simultaneously, and meet deadlines in a fast-paced environment.
Solid understanding of food safety regulations, sanitation practices, and quality assurance protocols.
Exceptional communication skills, both verbal and written, with the ability to interact professionally with clients, staff and the commercial CPU administration team.
Valid driver's licence with a clean driving record.
Flexibility to work evenings/early mornings, weekends, and holidays as needed to oversee catering events and production schedules.

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