Assistant General Manager

Assistant General Manager– Luxury Fine Dining Restaurant, West End Areas– Up To £60,000 + Benefits
IMMEDIATE START
A fantastic opportunity has arisen for a strong Assistant General Manager who would be interested in a unique opportunity in a newly opened fine dining restaurant. They want a General Manager of the future, if you’re willing to put in the hard work and focus on the goals then they will help you to achieve it.
Ideally looking for an enthusiastic, motivating and passionate Assistant General Manager who will be able to grow their teams through leadership and training, deliver and maintain the high standards required and who loves to see guests having an epic time.
This independent company is an awesome company to work for, team is everything to them and they will invest in you. They will give you freedom to express your ideas and implement them. A strong understanding knowledge of fine dining rosette or above experience in a restaurant business is essential.
You must be a strong leader and a management entrepreneur who has great ambition to progress and create a fun and safe atmosphere.
Job Description
As an Assistant General Manager you will be responsible for:
All profit and loss accounts
Used to running very busy high quality fine dining restaurants
Driving revenue through various sales and marketing tools
Used to high volume over 70k+ a week
Making sure training & developing plan is in focus at all levels
Has to have volume experience
Strong knowledge on steps of service
Used to dealing with senior Directors and owners
Be commercially minded
Planning, organising and coming up with creative working ideas
Passionate about customer service
Strong man management skills
Be able to think on their feet and come up with conclusive ideas
Identifying problems and reacting to resolve the issues
Be able to deal with costs in line with sales
The Ideal candidate will be:
Experienced in a similar high volume lifestyle operation at Assistant General Manager or above within luxury restaurant brands
Be able to work with teams of over 60+ staff
Must have strong financial understanding
Must have multi faceted experience
Understanding of Pan Asian cuisine would be an advantage
Be able to work in a high demanding environment
Must be a people person
Able to instruct clear instructions to the senior management team and staff members
Good commercial knowledge of London
Understand about new openings and strategies
Must be flexible in working hours
Confident in dealing with owner/Directors
Used to being in a Senior Management position
Be proactive and being able to think on their feet
Used to dealing with different types of clientele with customer service being the top priority
The ideal candidate will have great organisational skills along with the passion and commitment in driving excellent service to the clientele and a proven track record in the premium restaurants background.