Night Sous Chef - Swindon

We are looking for a Sous Chef for an ongoing temp work in Swindon.
We are searching for a well-organised, professional Chef who can perform to the highest standard.
Job Role:
Sous Chef
Location
Swindon SN3
Pay Rate
£16.76ph
Hours:
Monday - Friday 22:00 - 04:00
Contract:
Temp to perm for the right candidate
Key Responsibilities

• Provide support to cooks and service staff
• Completing general preparation for the next shift
• General cleaning and stocking fridges and counter shelves
• Duties include pot wash and dishwasher
• Set up and service on the counter
• General cleaning
• Customer service
• Storing food

• A passion for providing excellent service
• Previous experience working in a kitchen
• Good time keeping
• Enthusiastic and reliable
• Previous chef experience
• Ability to display a high level of food safety along with maintaining a clean working environment
• A great team player yet able to work comfortably on your own
• Valid Food & Hygiene Level 2 certificate

• Competitive pay rates/Pay progression
• Overtime opportunities
• Ongoing coaching and in role training
• Instant access to Blue Arrow training portal
• Auto enrolment in pension scheme
• 28 days paid holiday

Blue Arrow is proud to be a Disability Confident Employer and is committed to helping find great work opportunities for great people.