Head Chef

Head Chef - Staff Dining & Hospitality

Monday - Friday

£38000

Are you a creative and passionate Head Chef with a commitment to exceptional hospitality? Join Restaurant Associates, Compass Group's premium hospitality brand, and lead a dynamic culinary team in a prestigious corporate environment, offering exceptional fine dining and staff restaurant experiences.

We're seeking a skilled and innovative Head Chef to oversee our kitchen operations in a flagship corporate location. This is a unique opportunity to elevate workplace dining by curating refined, seasonal menus that balance creativity, quality, and flawless presentation.

Key Responsibilities
Oversee and manage all kitchen operations, ensuring food quality, consistency, and exceptional service.

Develop and execute seasonal menus for both fine dining hospitality events and the staff restaurant.

Inspire, train, and lead a talented team of chefs and kitchen professionals.

Maintain rigorous standards of food hygiene, health, and safety compliance.

Efficiently manage food costs and kitchen budgets to align with business goals.

Collaborate with front-of-house teams to ensure a seamless and memorable guest experience.

Keep menus fresh and innovative by staying up-to-date with culinary trends and customer preferences.

Qualifications
Proven experience as a He...