Chef

Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people.

We are working with an one of the fastest-growing boutique restaurant & pub groups in the UK with several venues across the South of England.

WELL ESTABLISHED VENUE - PERMANENT POSITION - NEAR WIMBORNE BH21

45-HOUR CONTRACT - £13.50 - £14.50 ph (including TRONC)

Our client, a dynamic and rapidly expanding hospitality group known for its vibrant venues and emphasis on quality dining experiences, is currently seeking a dedicated Chef to join their kitchen team. This is a fantastic opportunity to become part of a creative culinary environment within a picturesque rural location.

What You'll Need:

* At least 1 year’s experience working with fresh ingredients in a professional kitchen

* Solid understanding of all kitchen sections, from pastry to the pass

* A genuine enthusiasm for food and the drive to learn and grow within a team

* Passion for seasonal produce and innovative cooking

* Ability to remain calm and productive under pressure

What’s in It for You:

* Competitive hourly rate of £13.50 to £14.50 per hour (including guaranteed TRONC payments)

* 45-hour per week contract

* Equal share of service charge tips (TRONC) – typically £2.30ph on top of base rate

* Generous staff discounts across all the group’s venues

* Daily staff meals and weekend drinks provided

* Access to a staff wellbeing and mental health support programme

* Career progression opportunities within a growing hospitality business

* Positive and collaborative team culture

* Free on-site parking

* Sick Pay

* Company events

* Company pension

* A variety of shift patterns (8, 10, or 12-hour shifts)