Chef de Partie

Chef de Partie – Charming Boutique Hotel – Morpeth

Are you a passionate Chef de Partie looking for your next opportunity in a warm and welcoming environment? A beautifully restored boutique hotel in the heart of Morpeth is seeking an enthusiastic and talented Chef de Partie to join its dynamic kitchen team.

This popular venue, known for its relaxed elegance and outstanding hospitality, offers a fresh, seasonal menu that celebrates local produce and modern British cuisine. With a strong focus on quality and a growing reputation for excellence, this is a fantastic opportunity for a chef who takes pride in their craft and is eager to develop their skills.

Key Responsibilities:

Prepare, cook, and present dishes to the highest standard

Assist the Head Chef and Sous Chef in daily kitchen operations

Ensure compliance with food safety and hygiene regulations

Contribute ideas for menu development and daily specials

Maintain a clean and organized workstation

About You:

Previous experience as a Chef de Partie in a similar quality-led environment

A genuine passion for food and hospitality

Strong work ethic and a positive, team-oriented attitude

Ability to work well under pressure in a fast-paced kitchen

NVQ Level 2/3 in Professional Cookery or equivalent is desirable

Benefits:

Competitive salary

Opportunities for training and career progression

Supportive and friendly working environment

Beautiful location with a loyal and growing customer base

If you're ready to take the next step in your culinary career and be part of an inspiring kitchen team, we'd love to hear from you!

Apply today and bring your passion for great food to life in a truly special setting