Chef De Partie

We are looking for a Chef De Partie to come and join our team at South Lakeland Leisure Village.�

Key Duties will include:�

• Preparing food


• Ensure that all food is served at a safe and appropriate temperature using probes where necessary


• Maintaining excellent standards


• Assisting in the preparation and cooking


• Assisting with menu changes


• Cleaning down the kitchen at the end of service


• Maintaining excellent standards of hygiene


• Maintain sufficient stock levels of all food


• To aid stocktaking in conjunction with the Head Chef


• To undergo specific training as indicated by the Manager


• Assisting the manager replenishing stock ensuring comply with stock rotation requirements


• Take all reasonable steps to protect the health, safety and welfare of all employees, patrons and visitors, by promoting safe working practices


• Ensuring that all faults and defects, equipment, tools, buildings, etc., within the remit of the bar and restaurant are reported to your line manager are reported

Skills and Qualifications required:�

• Have a passion for food, hospitality and be a team player


• Good communication skills


• Be willing to learn new skills


• The right to work in the UK�


• Have or willing to work towards Food Safety & Food Hygiene Certificate