Sous Chef - Elevate Your Career in Scenic Cumbria!

Are you an ambitious Sous Chef seeking a rewarding challenge in the picturesque region of Cumbria? Join an acclaimed establishment where your culinary expertise will shine. This is a unique opportunity for a talented Chef to contribute to an exceptional dining experience in the north of Cumbria.

As a key member of the kitchen team, you'll play a pivotal role in maintaining the high standards of this celebrated Cumbria inn. This Sous Chef position offers a fantastic work-life balance and the chance to work with exceptional produce.

Here's what makes this role special:

Competitive salary of £40,000.
Temporary Accommodation to assist with relocation
Closed Sundays, Mondays, and Tuesdays - a 4-day working week.
Closed bank holidays, except for Christmas Lunch.
Opportunities for learning and development.
Employee discounts.Your responsibilities will encompass:

Assisting the Head Chef in all aspects of kitchen operations.
Precise food preparation and quality control.
Contributing to innovative menu development to a Michelin star level.
Supervising and mentoring kitchen staff.
Ensuring strict adherence to food safety and health and safety regulations.
Leading the kitchen in the Head Chef's absence.
Effective problem-solving and cost control.We're looking for a Sous Chef with:

Proven experience at a 3 AA Rosette or Michelin Star level.
A passion for high quality food, and a drive to work within a team of highly skilled chefs.
A true passion for the industry.This is your chance to advance your career in the stunning setting of Cumbria. If you're a driven Sous Chef ready for a new challenge, apply now!

Apply now and become a vital part of a team dedicated to culinary excellence.

Contact: Nicky Faith

Job Number: (phone number removed) / INDELITE

Platinum Recruitment is acting as an Employment Agency in relation to this vacancy