An Operations Manager (Chef background) is required for one of the UK’s finest food led contract catering company’s. You will be overseeing around 10 sites around the Milton Keynes / Cambridge / Luton / Stevenage and Central London area. All sites will range from private schools to law firms – from offering modern street food to Rosette standard fine dining.
If you have experience as an Operations Manager or Group Exec or as a Development Chef this role will be extremely relatable and transferable.
Operations Manager Highlights:
This is a dynamic role where there is a lot of interacting with the client, your team and reporting to your Operations Director. You must be food and serviced obsessed. The ideal Operations Manager needs to come from a Chef background ideally needs to have some experience in contract and worked at a high level in fine dining.
If you are interested in this Operations Manager role, then please apply.