The following job is no longer available:
Head Chef
Head Chef
Head Chef
Posted 15 days ago
- Pulborough, West Sussex
- Any
- External
AMBITIOUS NEWLY REFURBISHED OPENING
HISTORIC 12 BEDROOM COACHING INN, WEST SUSSEX
Established in 1386, The Swan Inn has been a cherished landmark in Fittleworth, West Sussex for generations. With a rich history dating back to its origins as a traditional coaching inn, we pride ourselves on blending heritage with contemporary luxurious comfort, whilst remaining the hub of the community and for visitors alike.
As well as a bar and an attractive 45 cover panelled dining room, The Swan Inn offers
12 individually designed bedrooms. The rooms use the historic structure to provide the character and charm synonymous with the property and decorated with fabrics and furniture from leading British designers.
Fitting of a 14 th
Century pub, the style food and beverage is rustic and proudly classically minded.
The menu is to be simple and concise. The menu will be proudly classic dishes made from carefully sourced ingredients
with a pinch of continental know how
- no micro herbs, no swipes, no foams, no frilly fussy plating.
This is
a unique chance for
a positive and open-minded
person to
build a
reputation with a bountiful larder
at their deposal and unsurpassable attention to getting the small things right. S
et in the South Downs National Park
and only a direct train 80-minute train from London the The Swan Inn is conveniently located for actively encouraged dining on days off in London and further afield.
The ideal candidate will:
Be an experienced manager of people
Possess a sharp understanding of costings, GPs and BOH financials as well as H&S compliance
Work collaboratively with the experienced FOH team
Take full ownership of all aspects of kitchen management
Be able to plan and organise the daily running of the kitchen
Enjoy the charms of simple, rustic cooking drawing on influences from France, Italy and Spain
Seek out and develop relationships with the best suppliers in the country
Have the flexibility to adjust menus on a daily basis
Enjoy and enhance a positive working environment
Benefits :
Bonus scheme
New kitchen facilities
Stunning countryside location with beautiful interiors
Regular tastings on site and at farms and suppliers
Staff trips to restaurants
Referral scheme of £500 for full time staff after 6 months
Discounts across local businesses, including gym memberships, horse riding, and yoga
AMRT1_UKCT
HISTORIC 12 BEDROOM COACHING INN, WEST SUSSEX
Established in 1386, The Swan Inn has been a cherished landmark in Fittleworth, West Sussex for generations. With a rich history dating back to its origins as a traditional coaching inn, we pride ourselves on blending heritage with contemporary luxurious comfort, whilst remaining the hub of the community and for visitors alike.
As well as a bar and an attractive 45 cover panelled dining room, The Swan Inn offers
12 individually designed bedrooms. The rooms use the historic structure to provide the character and charm synonymous with the property and decorated with fabrics and furniture from leading British designers.
Fitting of a 14 th
Century pub, the style food and beverage is rustic and proudly classically minded.
The menu is to be simple and concise. The menu will be proudly classic dishes made from carefully sourced ingredients
with a pinch of continental know how
- no micro herbs, no swipes, no foams, no frilly fussy plating.
This is
a unique chance for
a positive and open-minded
person to
build a
reputation with a bountiful larder
at their deposal and unsurpassable attention to getting the small things right. S
et in the South Downs National Park
and only a direct train 80-minute train from London the The Swan Inn is conveniently located for actively encouraged dining on days off in London and further afield.
The ideal candidate will:
Be an experienced manager of people
Possess a sharp understanding of costings, GPs and BOH financials as well as H&S compliance
Work collaboratively with the experienced FOH team
Take full ownership of all aspects of kitchen management
Be able to plan and organise the daily running of the kitchen
Enjoy the charms of simple, rustic cooking drawing on influences from France, Italy and Spain
Seek out and develop relationships with the best suppliers in the country
Have the flexibility to adjust menus on a daily basis
Enjoy and enhance a positive working environment
Benefits :
Bonus scheme
New kitchen facilities
Stunning countryside location with beautiful interiors
Regular tastings on site and at farms and suppliers
Staff trips to restaurants
Referral scheme of £500 for full time staff after 6 months
Discounts across local businesses, including gym memberships, horse riding, and yoga
AMRT1_UKCT