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Edward Notarianni

Chef de Partie

Posted a month ago by@ Edward Notarianni

  • London, Greater London
  • Permanent
  • £35,000 /Yr
  • Standard
  • Expired - 19 hours ago

Job Title:         Chef de Partie

Our client is a neighbourhood restaurant that serves modern European dishes and utilises the latest equipment and cooking techniques. The restaurant has an intimate setup with 60 seats, offering a variety of a la carte dishes. The focus is on providing quality service, supported by a dedicated management team.

Chef de Partie benefits:


  • Chef de Partie
  • 60 Cover Fine Dining Restaurant
  • Contemporary Mediterranean cuisine
  • 7+ chefs across main kitchen & pastry
  • London Bridge station
  • £35,000 per hour - will increase after probation
  • 45 hours per week
  • Latest finish is 11pm
  • SUNDAYS/MONDAYS CLOSED
  • Average covers 20 for lunch 60 dinner
  • Amazing state of the art spacious and fully air-conditioned kitchen

Chef de Partie requirements:


  • A skilled and creative Chef de Partie who is confident to successfully run a kitchen section.
  • A Chef de Partie who is organised, hard-working and takes pride in training the junior members of the brigade.
  • A Chef de Partie with a stable employment history working within reputable restaurants, hotels, or members clubs.

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